Stone Summit Steak & Seafood

Nestled atop the scenic bluff plaza at 17 Cliff View Dr in Wentzville, MO, Stone Summit Steak & Seafood delivers an exceptional dining experience that masterfully blends hearty steakhouse classics with a vibrant seafood selection. This gem is a haven for lovers of bold, expertly crafted flavors, whether you're seeking the perfect prime rib, a succulent filet mignon, or fresh, buttery crab cakes. Their menu invites you to savor signature dishes like the crispy, tangy Fried Green Tomatoes and the rich, indulgent Gooey Butter Cake for dessert—each bite a celebration of Midwestern culinary charm with a sophisticated twist.

Stone Summit’s dining atmosphere is both inviting and lively, offering guests a choice between the bustling bar area, where skilled bartenders like Christina and the two engaging mixologists are as passionate about their craft as they are personable, and a more relaxed dining room setting that promises attentive service and an intimate feel. Whether you’re enjoying the Summit Burger paired with perfectly crisp French fries or indulging in the Steak Gamberretti—tender steak coupled with succulent shrimp—the balance of flavors and textures is consistently impressive.

The kitchen excels at delivering fresh, vibrant fare, from their twist on classic soups like the French Onion with melted Swiss cheese and juicy steak, to light yet satisfying salads like the Summit Caesar, crisp with parmesan and crunch. Seafood selections such as the Shrimp & Scallop Scampi, served atop delicate angel hair pasta, reveal a finesse that complements the boldness of their steak offerings. Accompaniments like flash-fried Brussels sprouts glazed with balsamic and bacon add a darkly savory contrast, enhancing the meal’s depth.

Real patrons echo this enthusiasm. Chris E from SNS Limo praises the consistently excellent food and impeccable service, highlighting steaks cooked flawlessly to preference. Carrie Vessell muses on the celebratory occasion made all the more memorable by the outstanding ribeye and crab cakes, while Serge Suprun appreciates not only the spacious layout ideal for gatherings but also the perfectly prepared Steak Diane, with a rich cognac-infused mushroom sauce that lingers delightfully on the palate. First-timer John K notes the freshness and attentive service, and Jessie ODB Kresa commends the bartenders’ knowledge and welcoming atmosphere that transformed a night out into an unforgettable experience.

Whether you're planning a lively night at the cocktail bar, a refined dinner by the window overlooking breathtaking views, or a joyous group celebration, Stone Summit Steak & Seafood offers a richly satisfying menu and a warm ambiance that invites you to relax, savor, and return. Each visit feels like a carefully curated celebration of flavors, crafted to captivate your senses and leave you eagerly anticipating your next meal.