Stone Summit Steak & Seafood in Wentzville offers a refined yet inviting menu that expertly balances hearty steakhouse classics with fresh seafood delights. Signature dishes like the Filet & Shrimp—available with your choice of coconut or fried shrimp—stand out for their rich flavors and perfect execution. The Steak Gamberretti, an 8oz sirloin topped with Provel cheese, broccoli, mushrooms, and shrimp in a white wine lemon butter sauce over angel hair pasta, showcases both creativity and comfort in one plate. For those craving indulgent starters, the Fried Green Tomatoes and Crab Cakes set a high standard, while the Gooey Butter Cake delivers a sweet finish that’s both nostalgic and satisfying. Burgers like the Stone Summit Burger, chargrilled and stacked with Vidalia onion and steakhouse aioli, are robust and flavorful. Complementing the main dishes are thoughtfully prepared sides such as flash-fried Brussels sprouts with bacon and balsamic glaze, elevating the overall dining experience with a balance of freshness and richness. The menu’s diverse offerings demonstrate a passion for quality ingredients and bold flavors, making Stone Summit a true culinary summit.